Rice restaurant

Starters and Wraps

1. Ash-e-Reshteh (Thick Vegetable Soup) (v): £ 3.50; Thick Persian vegetable soup made with Persian noodles, pulses and fresh herbs

2. Koo Koo Sabzi (savoury omletter) (v): £ 3.50; Mixed Herbs, egg, walnut and red berries

3. Dolmeh (tender vine leaves) (v): £ 3.50; Stuffed with rice and onion and served with olive oil, herbs and spices

4. Paneer-o-Sabzi (fresh green herbs, cheese, walnut) (v): £ 3.50; Mixed fresh herbs, spring onion, radishes, fetta cheese and walnuts

5. Kashke-o-Bademjan (fried aubergine, walnut) (v): £ 3.00; A mixture of sautéed aubergine, walnut, onion, garlic and broiled yoghurt

6. Mirza Ghasemi (char-grilled aubergine, egg) (v): £ 3.00; A mixture of grilled aubergine, garlic, egg and tomato

7. Persian Maygoo (king prawns): £ 5.50; Sautéed king prawn in garlic, parsley and lemon

8. Ball-e-Jojeh (chicken wings): £ 4.50; Skewer of marinated chicken wings in saffron and lemon

9. Houmous and Olive (v): £ 3.00; Mashed chickpeas, garlic, sesame seed paste and marinated olives

9-a. Houmous and Falafel (v): £ 4.50; Small fritter made of ground garbanzo beans and houmous

10. Salad-e-Olivieh (chicken salad): £ 3.00; Shredded chicken breast, potato, egg, gherkins, peas, carrots, mayonnaise

11. Sini (platter to share): £ 11.00; Persian meze of mixed starter with paneer-o-sabzi, mirza ghasemi, salad-e-olivieh, houmous an olive

Wraps

All the following are wrapped in our freshly baked nan, served with mixed salad

12. Koobideh mince kebab: £ 4.00; One skewer of minced baby lamb

13. Chinjeh lamb shish: £ 6.50; One skewer of cubed tender lamb

14. Joojeh chicken shish: £ 5.00; One skewer of cubed tender baby chicken breast

15. Falafel (v): £ 4.00; Small fritters made of ground garbanzo beans, parsley and seasoning

16. Mozzarella and avocado: £ 5.00; Baby mozzarella cheese and avocado

17. Vegetarian Kebab (v): £ 4.00; Fresh skewered tender courgette, yellow squash, mushroom, shallots and mixed pepper